Recipes Seasonal

CHOCOLATE LOVE CAKE

03/02/2017

Jason and I recently celebrated out 2nd wedding anniversary and since we had a really small wedding, we never had a wedding cake so this year I made us one! I thought it would be great to share now in time for Valentine’s Day! 

Ingredeients

Cake

  • 2 cups of plain (all purpose) flour
  • 2 cups of sugar
  • ¾ of a cup of cocoa powder
  • 2 teaspoons of baking powder
  • 1 ½ teaspoons of baking soda
  • 1 teaspoon of salt
  • 1 cup of milk
  • ½ cup of vegetable oil
  • 2 eggs
  • 2 teaspoons of vanilla extract
  • 1 cup of boiling water

Buttercream

  • 1 ½ cups + 2 tablespoons of icing sugar
  • 110g of shortening
  • 1½ tablespoons of butter
  • 1 tablespoon of vanilla
  • 1½ tablespoons of cold water

Method

  1. Preheat oven to 160°C and line cake tins
  2. Combine all the dry ingredients (flour, sugar, cocoa powder, baking powder, baking soda & salt) in a mixing bowl.
  3. Add all wet ingredients (milk, oil, eggs & vanilla) EXCEPT the boiling water and mix well (on medium-high) with an electric mixer.
  4. Add the boiling water into the bowl and then mix on a low speed until combined.
  5. Mix on high for 1 minute.
  6. Add mix to cake tins.
  7. Bake for 30-40minutes (or until a skewer comes out clean).

While your cakes are cooking, you can make your buttercream

  1. Mix icing sugar, shortening, butter and vanilla on a low-medium speed until completely smooth (about 3 minutes)
  2. While mixing drizzle in the water and mix until fully combined.
  3. If you are making buttercream flowers like I did, seperate small amounts of the icing and colour them as you want. Here is a great tutorial on making buttercream flowers – Cake Style.

Once your cakes are cooked and cooled you can assemble your cake and decorate it! I also put a lovely Sandra Dillon Design cake topper on our cake.

This is our go-to cake recipe in our house! We love it so much so I hope you love it too!

 

 

Linking up with: #FoodieFriday | #TwinklyTuesday | #KCACOLS

21 Comments

  • Reply HALLOWEEN BAKE OFF + VLOG – KAYLA LOVES 26/10/2017 at 6:33 PM

    […] used our favourite chocolate cake recipe that I’ve posted on here in the past but I halved it because I only wanted to make 12 […]

  • Reply New Mummy Blog 18/02/2017 at 6:42 PM

    Looks like a lovely cake! I love all the decorations #kcacols

  • Reply Laura @ Dot Makes 4 16/02/2017 at 3:21 PM

    This cake looks so pretty! I hope you had a lovely wedding anniversary 🙂
    #kcacols

  • Reply Becky Sparklymummy 13/02/2017 at 10:39 AM

    Such a beautiful looking cake #foodiefriday

  • Reply Bread 11/02/2017 at 5:45 PM

    Looks pretty awesome and delicious. Professional too. #kcacols

  • Reply Amie 10/02/2017 at 10:55 AM

    Beautiful cake! You did a great job 🙂 #KCACOLS

  • Reply Mummy in a TuTu (@mummyinatutu) 09/02/2017 at 12:32 PM

    oh wow that looks absolutely delicious and so pretty too!!
    Thanks for linking to #foodiefriday

  • Reply Nadine 08/02/2017 at 8:05 AM

    Wow! Great job – it looks gorgeous 🙂 And congrats on 2 years!! #kcacols

  • Reply Coombe Mill - Fiona 07/02/2017 at 8:57 PM

    I have just made a tall birthday cake like this for my husband’s birthday, not nearly so beautifully finished I might add! #twinklytuesday

  • Reply Ali Duke 07/02/2017 at 11:14 AM

    The cake looks amazing, well done you! My hubby is the Baker in our house, I could never make anything as good as that.
    #KCACOLS

    • Reply Kayla Arnold 07/02/2017 at 11:17 AM

      I hope he bakes you something nice for Valentine’s Day!

  • Reply Sarah Howe @runjumpscrap 07/02/2017 at 7:27 AM

    How clever are you. Not only chocolate but the icing is awesome xx #twinklytuesday

  • Reply Helen Reynolds 07/02/2017 at 6:27 AM

    Your cake came out so pretty! Nice work!

  • Reply Becky Clark 07/02/2017 at 12:57 AM

    Such a pretty cake, almost looks too good to eat! It’s my little boys first birthday next week and I’m making him a cake…it will not be as pretty as yours!! #KCACOLS

  • Reply Mommyandmadness 05/02/2017 at 7:56 PM

    That is one beautiful cake! If my husband liked cake I’d make it for him for valentines. My daughter likes cake though maybe we will try it for ourselves on Valentine’s Day! #KCACOLS

  • Reply kristin mccarthy 04/02/2017 at 10:55 PM

    Such a pretty cake!
    #KCACOLS

  • Reply Rachel George 04/02/2017 at 10:25 PM

    A beautiful cake! I have not tried that recipe before but I am a big fan of cake! #KCACOLS

  • Reply donna 03/02/2017 at 8:58 AM

    Wow! That looks amazing.

    We had a small wedding, maybe 40-50 people. But, i asked my mum to make us a cake! She got somewhat carried away and made a huge 3 tier job. At the wedding we basically ate half a tier, and brought the rest home. We were eating wedding cake all year, we both gained a stone!

    #familyfun

  • Reply Lisa (mummybakesdairyfree) 03/02/2017 at 7:47 AM

    That looks sooo pretty!! I bet it tasted amazing too! My cakes always taste nice (if I may say so myself) but the decoration always resorts to lots and lots of sprinkles!! #foodiefriday

    • Reply Kayla Arnold 03/02/2017 at 7:48 AM

      Sprinkles are always a good choice! I made my son a sprinkles birthday cake last week! x

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